12 x 400GR ≪Div≫≪Span Style=&Quot;Font-Family: Monospace; Font-Size: Medium; White-Space: Pre;&Quot;≫≪Font Color=&Quot;#000000&Quot;≫Ingredients: Pasteurised Cream, Starch, Milk Bacteria Cultures. The Product Must Be Transported At A Temperature Between +1°C And +10°C. Salt Content Arises Exclusively From The Presence Of Naturally Occurring Sodium. Thermised Product; Once Opened, Consume Within 48 Hours; Net Weight: 400G. Best Before: Date And Batch Number On The Closure.≪/Font≫≪/Span≫≪/Div≫≪Div≫≪Span Style=&Quot;Font-Family: Monospace; Font-Size: Medium; White-Space: Pre;&Quot;≫≪Font Color=&Quot;#000000&Quot;≫Nutritional Value Per 100G: Energy Value: 790Kj / 189Kcal, Fat 18G, Including Saturated Fatty Acids 11G, Carbohydrates 4.8G, Including Sugars 3.6G, Protein 2.5G, Salt 0.1G.≪/Font≫≪/Span≫≪/Div≫
